ACE Two-Zone Gas Griddle / Hotplate

The ACE Two-Zone Gas Griddle / Hotplate is a robust and versatile cooking solution designed for commercial kitchens, cafes, and takeaways requiring flexible and efficient flat-top cooking. This unit features two independently controlled heating zones, allowing operators to cook different food items at varying temperatures simultaneously without flavor transfer. Ideal for preparing breakfast items, burgers, sandwiches, and various grilled foods, ACE griddles are built with durable stainless steel to withstand demanding commercial use and ensure consistent, high-quality results.

Key Features:

• Dual-Zone Independent Control: Equipped with two separate cooking zones, each with its own independent gas burner and thermostatic control. This enables precise temperature management for different foods simultaneously, maximizing cooking efficiency.
• High Thermal Efficiency: Designed for quick pre-heating and excellent heat retention across the cooking surface, ensuring rapid cooking and even heat distribution for consistent results.
• Durable Cooking Surface: Features a heavy-duty steel or cast iron griddle plate (depending on model variant) capable of withstanding continuous commercial use and providing excellent heat transfer.
• Robust Stainless Steel Construction: Manufactured from high-quality stainless steel for the exterior, ensuring exceptional longevity, hygiene, and ease of cleaning in busy kitchen environments.
• Precise Thermostatic Control: Individual manual thermostat controls for each zone allow operators to set and maintain accurate cooking temperatures (typically up to 300°C or higher).
• Fat Drainage System: Includes a conveniently located grease trough and a removable fat collection drawer for easy cleaning and waste management, promoting hygiene.
• Flame Failure Device: Equipped with flame failure devices on all burners, automatically cutting off the gas supply if the flame extinguishes, significantly enhancing operational safety.
• Adjustable Legs: Supplied with sturdy adjustable legs for easy leveling and stable positioning on worktops or stands.
• Ignition: Piezo ignition (common for gas models) for reliable and safe startup.

Technical Specifications (General for ACE Two-Zone Gas Griddle / Hotplate – specifics vary by exact model):

• Brand: ACE
• Type: Commercial Gas Griddle / Hotplate
• Cooking Zones: 2 independent zones
• Fuel Type: Natural Gas (N) or LPG (Propane) – specify at purchase
• Total BTU/Hr: Varies significantly by model, commonly from 30,000 to 60,000 BTU/Hr (approx. 8.8 – 17.6 kW) for a two-zone unit.
• Cooking Surface Material: Steel or Cast Iron (flat or ribbed available on some models)
• External Dimensions (W x D x H): Varies greatly depending on the specific model. For a typical two-zone unit, it could be around:
  • Width: 600mm – 800mm
  • Depth: 600mm – 750mm
  • Height: 300mm – 450mm (Tabletop model)
• Construction Material: Stainless Steel
• Temperature Range: Adjustable, typically up to 300°C or higher
• Controls: Independent manual thermostatic controls for each zone
• Ignition: Piezo ignition
• Safety Features: Flame Failure Devices
• Drainage: Front grease trough and removable collection drawer

Installation: Countertop or stand-mounted