صورة Gastrotek 42L Commercial Convection Oven with Rotisserie – Stainless Steel – High Efficiency & Versatile Compact Design - موقع تارجت ايجيبت

Click to enlarge

Gastrotek 42L Commercial Convection Oven with Rotisserie – Stainless Steel – High Efficiency & Versatile Compact Design

Deliver exceptional baking and roasting results with the Gastrotek 42L Convection Oven, a versatile powerhouse designed for the rigorous demands of commercial kitchen equipment. This oven combines fan-assisted convection technology with a professional rotisserie function, making it the perfect choice for small cafes, bistros, and snack bars looking for high-quality output in a space-saving unit.

The rear fan-assisted design ensures even heat distribution throughout the chamber, eliminating cold spots and guaranteeing consistent results for everything from delicate pastries to succulent roasted meats. If you are seeking reliable and affordable catering equipment, this Gastrotek model stands out for its performance, durability, and outstanding value for money.

Add to compare

Categories: Cookers & Ovens, Heating & Cooking

Description

Key Features & Operational Benefits:

Ultimate Versatility: Features multiple cooking modes including bake, defrost, broil, and a built-in rotisserie for professional roasting.
Smart Heat Distribution: The powerful rear fan circulates hot air evenly, making it ideal for high-precision baking and cooking.
Precision Controls: Equipped with an adjustable 120-minute timer and variable temperature control reaching up to 250°C.
Robust & Hygienic Build: Crafted from high-grade stainless steel inside and out for easy cleaning, featuring a smooth drop-down double-glass door.
Fast Heat-Up Time: Ready for cooking in just 8 minutes, maximizing productivity during busy service hours.