Mono Harmony Modular Deck Oven – Flexible Design – Touchscreen Control – The Professional Solution for High-End Bakeries & Pastry Shops
Elevate your baking and pizza production with the Mono Harmony Modular Deck Oven, a leader in professional restaurant equipment and bakery technology. This oven’s modular format allows for future expansion, enabling you to add decks as your business grows without replacing the entire unit. It is the perfect centerpiece for businesses looking for restaurant refrigerators for sale and industrial-grade baking solutions.
The oven features an advanced touchscreen controller and an injection steam system that ensures a perfect golden crust every time.
Whether you are looking for new display fridges for sale to showcase your products or heavy-duty baking equipment, the Mono Harmony delivers world-class results.
Key Features & Operational Benefits:
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Independent Heating Elements: Each deck is fitted with independently controllable top and bottom heating elements, providing chefs with absolute precision over the baking process.
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Advanced Injection Steam System: Delivers the perfect amount of moisture for high-quality crust development, a staple in commercial kitchen equipment.
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Excellent Throughput: Each deck capacity accommodates 2 baking trays (600 x 400 mm), making it a high-productivity unit within catering equipment setups.
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Hygienic Stainless Steel Build: Constructed for durability and easy sanitation, matching the standards of premium restaurant refrigerators.
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Intuitive Touchscreen Controller: Features a state-of-the-art interface for easy programming and monitoring of bake cycles.
Detailed Technical Specifications:
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Brand: Mono.
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Overall Dimensions: 1420mm (W) x 1140mm (D) x 2100mm (H).
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Net Weight: 1150 kg.
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Single Deck Capacity: 2 x Baking trays (600 x 400 mm).
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Electrical Supply: 415V, 3-Phase, 50/60Hz.
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Certifications: Fully CE, UL, and NSF certified.
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